Portfolio Category: Dishes

Desserts Cantuccini with Vin Santo Homemade desserts Ananas Mattonella White/black Tartufo

First courses Bread and Cabbage Soup (Ribollita) Spaghetti/penne whit tomato flavored basil Ravioli Spinach and Ricotta with walnut sauce Maltagliati (Homemade pasta) with Nella’s meat sauce Pappardelle with Wild Boar Paccheri with ragù of rabbit Tagliolini with porcini mushrooms Winkles Seafood First Courses Tagliolini with courgette flowers, pine nuts, saffron and shrimp Spaghetti with Seafood…

Side Dishes Roast potatoes with rosemary Nella’s Flagon beans Grilled vegetables Fried polenta Fried Porcini mushrooms Mixed salad Big salad